INTEgrated REporting for SMEs Transparency, the INTEREST project supported by the ERASMUS+ programme of the European Union.

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Quality reports

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INTEREST-Quality-FinalReport-Analysis

Size: 663.49 KB
Hits : 93
Date added: 24102022
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INTEREST-Quality-InterimReport-Analysis

(After 15 months)

Size: 540.40 KB
Hits : 192
Date added: 22022021
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INTEREST-Quality-ProgressReport-Analysis

(After 9 months)

Size: 871.31 KB
Hits : 232
Date added: 27112020
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INTEREST-Quality-Report-meeting-01-Kick-off

Size: 503.29 KB
Hits : 238
Date added: 25032020
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INTEREST-Quality-Report-meeting-02 + TTE-online-evaluation

Size: 1.14 MB
Hits : 185
Date added: 27112020
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INTEREST-Quality-Report-meeting-03

Size: 639.55 KB
Hits : 153
Date added: 16022021
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INTEREST-Quality-Report-meeting-04

Size: 779.40 KB
Hits : 101
Date added: 10092021
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INTEREST-Quality-Report-meeting-05-and-C2-Training

Size: 852.13 KB
Hits : 61
Date added: 17122021
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INTEREST-Quality-Report-meeting-06

Size: 743.80 KB
Hits : 56
Date added: 23072022
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INTEREST-Quality-Report-meeting-07

Size: 1.18 MB
Hits : 67
Date added: 17082022
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INTEREST-Quality-Report-Pilot-Training-Analysis-all

The pilot trainings followed the same process related to the INTEREST partners’ individual choices in relation to local issues. The combination of students and practitioners was not easy to organise because of the time involvement required.
Nevertheless, the evaluation of pilot trainings gives relevant information about the global approach of the training and some useful tips for future exploitation of the material.

Size: 580.72 KB
Hits : 68
Date added: 30092022

Coordinator:

Dr. Péter Soltész and László Varga
BBS - Budapest Business School
29-31 Markó Street,
H-1055 Budapest, Hungary
INTEREST project
EU flag Erasmus+
This project has been funded by the ERASMUS + programme of the European Union. The European Commission's support for the production of this publication does not constitute an endorsement of the contents, which reflect the views only of the authors, and the Commission cannot be held responsible for any use which may be made of the information contained therein.